Back to pairing last month's special paper pack,
Taste of Summer,
with the June SOTM,
This card was so easy to make with leftover strips.
I cut the stamp shape with my Art Philosophy cart and stamped the
ice cream cone with Black Archival Ink.
I colored it with ShinHan markers and used the colorless blender to blend out the center of the scoop a bit.
Easy and fun!
Here's another look at the stamp set which is only $5 with a $50 order.